Meet Chef
Bathsheba, "combining her love for Food and Travel has
led her to exotic kitchens and wonderful tables around the world. From a packed
Shebeen in Soweto South Africa to a simple but elegant Indochine spread served
against the magnificent backdrop of the ancient temples of Angkor Wat in
Cambodia and everywhere in between! She Said: "The
language of food is universal and it’s a wonderful pleasure to be able to bring
some of these experiences combined with the rich variety of fresh, delicious
products this country has to offer, to your table and to be a part of your
memorable Costa Rican experience!"
"Elegant meals &
exceptional service At Sueno del Mar"
All
ingredients she uses arrive fresh to Tamarindo directly from our suppliers in the
Central Valley & Pacific Coast of Guanacaste, Also, fresh seafood is delivered daily per custom order. She offers our guests at Sueno del Mar Vegetarian, Vegan and Gluten
Free options. It is ideal for our guests as they are always looking for natural
and fresh local food, even if they have allergies. Batsheba can create a
wonderful private dinner in our Beachfront Bed &Breakfast. There is nothing better than to
celebrate a special occasion with our ocean view, candlelight and hearing the sound of the ocean in the background, delighting you and your partner with amazing food by Tropical Gourmet at Sueno
del Mar.
Bathsheba has been offering this service in our boutique for more than 4 years now. Don't
hesitate to ask our managers to set up a date with her kitchen while you are
in Costa Rica.
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